Buddha bowl of the wicked kinds with all the virtues of balanced nutrition.
Brown rice topped with a portion of lemon soused pepper chicken, jade avocados, medley of colourful veggies that are pumpkin, red peppers, spinach and onions caramelised to a sweetened relish drenched with peanut butter and tahini sauce to bring all flavours together..and yes, a sprinkling of seeds and nuts for some texture.

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