So goddamn roosters, roosting up so early! Seriously what's with their love for mornings? It's like come quick people, cull me!
———
Oyster mushrooms if cooked just right with proper seasonings taste absolutely delicious. I like to roast them in the oven sometimes, or cook on low flame, they're an excellent accompaniment to chicken..or roosters if one is so inclined. Mushroom soup and toasted rooster..what I wouldn't give to eat something like that right now.
But no, I've to stick to my recuperating diet for a few more weeks. Sigh, until then, it's avocados and steamed greens, and potatoes and ugh. (But it's all for the better, so there)
———
Speaking of funerals, I just found out my grandmother passed away today. I don't know how to react to this. She wasn't in a good place physically during her last days, and perhaps it came as a relief to her. She was like a part of the root, from which stemmed the tree, and leaves. Slowly we're sinking to root level too, and she's gone in deeper, into the soil.
She was 94, and taught me how to write at the age of three. I'll miss her, and I've got the sads now.
Soon.
No comments:
Post a Comment