Dinner tonight is soy dedication.
Soy granule mutter curry with roti, or parantha if I'm feeling too adventurous.
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So I began writing and realized it wasn't a good time. Me casa needs food, and for some reason I'm irrationally hungry. Could be the effects of recuperating because the past few days I didn't eat as much as I drank all the food.
Yeah, it was mostly soups and thinned stews. Bowlfuls of notoriously vegetably sambhar and other assorted homemade penicillin.
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A well stocked pantry hidden away in some part of your kitchen is a miraculous way of never being five minutes away from jzeushing up any meal your heart desires.
It can contain the basic building blocks of cooking; from extra packets of sugar, flour, varied spices, pastas, sauces and dehydrated soups to more advanced items of rarity, which you wouldn't normally use for everyday cooking, but you always have them on hand whenever there's a need, or if you want to cook something transcending the boundaries of your usual kitchen, like curry pastes, couscous, coconut milk, certain jams, wasabi paste, sesame oil, jarred peppers or such like..whatever you fancy.
You can pick up a thousand things on a grocery haunt, and store them away for that one bleak night in future tense or that bored time when you couldn't be bothered with the usual.
Bringing your most basic, primitively gathering instincts to the fore.
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